The Menu for this week was:
Monday: Enchiladas Verdes (I added corn to the enchiladas and it was really good! We also added some veggies with a side salad. It was yummy. The kids ate this. YAY!)
Tuesday: Chicken Parmessan (NOPE. I made fish tacos instead. Kids LOVED it)
Wednesday: Mylo's Choice (Training Table--YUM)
Thursday: BBQ Shrimp/Steak Potatoes and Salad (NOPE. Pasta Primavera with Chicken)
Friday: Chicken Pot Pie (Dave will be out of town. But I am still making it, cause its easy :))
I am happy with this weeks progress. Fingers crossed it continues... even if I have to be flexible.
2 comments:
LOL
I love how you changed most of it.
How was Training Table?
Awesome.
Good job on the menu. It's good to be able to have flexibility. I need to do a weekly menu.
Post a Comment